Ron Barham ~ Pastry Chef
As NYFC’s Pastry Chef, Ron Barham's 37 years of culinary experience is put to use daily as he envisions new confections, oversees his talented pastry team and personally creates many of the amazing custom desserts fro which NYFC is known. A graduate of the Culinary Program at the Art Institure of California, it's no surprise that cake design is his specialty, from floral to fantasy. One of his most recent cakes was a custom groom's cake that was an exact replica of his beloved motorcycle. The cake was a surprise to the groom from his bride. Now that's what we call a sweet ending!
